10 tasty bbq sauce recipes for pork ribs

Studying easy methods to make your individual do-it-yourself BBQ sauce is very easy, you’ll surprise why you didn’t do it your self all these years. Even in case you’re a newbie at smoking ribs , making a sauce at house is an easy course of. For those who’ve ever purchased a sauce from the shop and wished it had a bit extra candy, or a bit extra spice, or,…(you get the concept) then listed here are 10 tasty BBQ sauce recipes to attempt once you prepare dinner pork ribs in your Pit Boss Grill.

THE BEST HOMEMADE BBQ SAUCE RECIPES FOR RIBS

Sauces are available in all completely different flavors and types, however listed here are the 10 Finest for Pork Ribs:

TEQUILA BBQ SAUCE

This sauce has components of candy and warmth with a touch of tequila and lime to provide it a pleasant flavorful kick.

Components:

  • 1 cup Ketchup
  • half of cup Mild Brown Sugar
  • 2 cloves Garlic, minced
  • three tbsp Molasses
  • three tbsp Honey
  • 1/four cup Tequila Blanco
  • half of of a Lime, squeezed
  • 1 tbsp Pit Boss Candy Warmth Rub
  • Directions:

    In a mixing bowl, add the ketchup, brown sugar, garlic cloves, molasses, honey, tequila, lime, and 1 tbsp of the Pit Boss Candy Warmth Rub. Combine the components properly till the glaze is mixed collectively. Add to your ribs over the last hour of smoking to be able to caramelize on high of the meat.

    CAROLINA MUSTARD

    Carolina type barbecue is legendary for its mustard based mostly sauce. This sauce incorporates the tanginess of mustard with vinegar, candy brown sugar, and spicy scorching sauce.

    Components:

    • 1/four cup Cider Vinegar
    • 1/four cup Darkish Brown Sugar
    • 1/four cup Honey
    • 1 tbsp Sizzling Sauce
    • 2 tbsp Ketchup
    • 1 tbsp Pit Boss Candy Warmth Rub
    • 1 tbsp Worcestershire Sauce
    • 2 cups, Ready Yellow Mustard

    Directions:

    In a big mixing bowl, mix 1 cup of the yellow mustard, cider vinegar, darkish brown sugar, honey, ketchup, Worcestershire sauce, scorching sauce, and 1 tablespoon of the Candy Rib Rub. This sauce will be served when the ribs are taken off the grill, or as much as 1 hour earlier than so it has an opportunity to caramelize onto the ribs.

    THAI PEANUT SAUCE

    In case your palette wishes one thing completely different from the standard barbecue sauce, Thai Peanut Sauce is a superb technique to improve your pork ribs.

    Components:

    • half of cup Soy Sauce
    • half of cup Ketchup
    • 1/three cup Creamy Peanut Butter, melted
    • 1/four cup Candy Chili Sauce
    • 2 tbsp Rice Vinegar
    • 2 tsp Thai Crimson Curry Paste
    • 1 tbsp Chinese language 5-Spice
    • 1 tsp Coriander, floor
    • 1 Lime, juiced

    Directions:

    In a big glass mixing bowl, whisk collectively the soy sauce, ketchup, heat/melted peanut butter, Candy Chili sauce, rice vinegar, Thai crimson curry paste, Chinese language five-spice, lime juice, and cilantro.

    KANSAS CITY BBQ SAUCE

    While you consider the basic American barbecue sauce, except you’re from the South, you most likely consider the candy ketchup and molasses-based Kansas Metropolis type model. This sauce is as conventional because it will get however making it at house might help convey again the genuine flavors lacking from the industrial manufacturers.

    Components:

    • 14 ouncescan Crushed Tomatoes
    • 1 cup Ketchup
    • ½ cup Molasses
    • ½ cup Brown Sugar
    • 1 tbsp Floor Mustard
    • 1 tbsp Paprika
    • 1 tbsp Garlic Powder
    • 1 tbsp Onion Powder
    • 1 tbsp Pit Boss Candy Rib Rub

    Directions:

    In a big mixing bowl, add crushed tomatoes, ketchup, molasses, brown sugar, floor mustard, paprika, garlic powder, onion powder, and Candy Rib Rub. Combine collectively till the sauce is clean and creamy.

    EAST TEXAS BBQ SAUCE

    This sauce is an homage to East Texas barbecue which differs from Central Texas Barbecue in that hog is the primary protein, not cattle. Whatever the protein used, sauces are supposed to be easy, enhancing the flavour of the meat as an alternative of overpowering it. This sauce accommodates three easy components meant to raise the flavour of smoked pork.

    Components:

    • 1 cup Apple Cider Vinegar
    • 2 tbsp Complete Grain Mustard
    • 1 tbsp Worcestershire Sauce

    Directions:

    In a small bowl, combine collectively the mustard, apple cider vinegar, and Worcestershire. For those who wrap your ribs through the smoking course of, apply the combination after which wrap and once more each 15 to 20 minutes after unwrapping whereas on the grill.

    BOURBON BBQ SAUCE

    Traditional barbecue flavors are given a pleasant bourbon kick with robust notes of vanilla, oak and caramel.

    Components:

    • ½ cup Brown Sugar
    • 2 Garlic Cloves, minced
    • 2 tbsp Honey
    • 1 cup Ketchup
    • ¼ cup Molasses
    • 1 tbsp Pit Boss Candy Rib Rub Seasoning
    • 2 tbsp Worcestershire Sauce

    Directions:

    In a medium sized mixing bowl, mix the ketchup, brown sugar, molasses, honey, garlic, Worcestershire, and 1 tbsp Candy Rib Rub. Combine properly, add 1 shot of bourbon, combine once more till sauce turns into clean. Switch sauce into an oven proof saucepan. Warmth on grill or range till the sauce involves a boil. Apply to ribs at about 15 minutes previous to being carried out.

    ORANGE CHIPOTLE

    The smoky flavors from chipotle peppers group up properly with citrusy orange and the low and gradual smoked pork flavors from the ribs.

    Components:

    • ¾ cup of Orange Juice
    • 1/three cup Cilantro Leaves, recent
    • ¼ cup Honey
    • ¼ cup Ketchup
    • 2 tbsp Lime Juice
    • 2 Chipotle Peppers in Adobo Sauce
    • 1 tbsp Abodo Sauce
    • 1 tbsp Pit Boss Candy Warmth Rub

    Directions:

    In a blender, add ¾ cup of orange juice, cilantro, honey, ketchup, lime juice, 2 chipotles in adobo, adobo sauce, and 1 tablespoon of the Candy Warmth Rub. Place the lid on the blender and mix till utterly clean. Baste sauce on ribs each 15 to 20 minutes through the remaining hour of cooking.

    APPLE CIDER AND MAPLE GLAZE

    This Apple Cider and Maple Glaze makes a deliciously sticky, savory-sweet topping in your pork ribs.

    Components:

    • 1 ½ cups Apple Cider
    • ½ cup Mild Brown Sugar
    • ½ cup Pure Maple Syrup
    • three tbsp Apple Cider Vinegar
    • three tbsp Dijon Mustard
    • three tbsp Yellow Mustard
    • 2 tsp Pit Boss Tennessee Apple Butter Rub
    • 2 tsp Cornstarch
    • ½ tsp Floor Cinnamon
    • ¼ tsp Floor Cloves
    • ¼ tsp Thyme, Dried
    • ¼ tsp Chili Powder

    Directions:

    1. Be sure your pellet grill is preheated to 400°F
    2. Place a forged iron skillet on the grill and add apple cider, maple syrup, brown sugar, apple cider vinegar, Dijon and yellow mustard, cornstarch, Pit Boss Candy Rib Rub, cinnamon, cloves, thyme and chili powder to the pan. Whisk and convey to a boil.
    3. Cut back grill temperature to 300°F and permit the combination to simmer, stirring each 5 minutes, till thickened and lowered, roughly 15-20 minutes. Add butter to discount and whisk till melted. Take away from grill (glaze will thicken because it stands).

    BROWN SUGAR, GARLIC, AND GINGER SAUCE

    A candy and savory sauce with a tiny little bit of Asian flavors.

    Components:

    • 1 cup Ketchup
    • 6 tbsp Brown Sugar
    • 2 tbsp Garlic Powder
    • ½ stick Butter
    • 1 tbsp Ginger
    • 1 tbsp Chinese language 5-Spice

    Directions:

    Mix the components in a saucepan and add warmth. Stir and blend till it involves a boil and let it sit.

    SPICY BBQ COLA SAUCE

    This can be a enjoyable sauce as a result of you possibly can take this recipe and make it new simply by experimenting with completely different cola flavors. For example, you possibly can attempt Traditional, Cherry, and even “Physician” it up.

    Components:

    • ¼ cup Brown Sugar
    • ½ tsp Louisiana Sizzling Sauce
    • ½ tsp Cayenne Pepper
    • 1 cup of Cola
    • 1 tbsp Honey
    • 1 cup Ketchup
    • ¼ cup Worcestershire Sauce

    Directions:

    In a small bowl, combine collectively the components till good and clean. For those who wrap your ribs through the smoking course of, apply the combination after which wrap and once more each 15 to 20 minutes after unwrapping whereas on the grill.